Marine Fisheries ›› 2026, Vol. 48 ›› Issue (04): 458-.
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Research progress on the application of hyperspectral imaging technique in fish meat quality detection
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LI Yu, ZHANG Hangye, WANG Fei, LI Hongyu, SHEN Xiaosheng.
Research progress on the application of hyperspectral imaging technique in fish meat quality detection [J]. Marine Fisheries, 2026, 48(04): 458-.
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